Galette des Rois
Galette des Rois (King Cake) traditionally celebrating in France during the month of January. It consists of puff pastry layers with a dense centre of frangipane. The cake has a small trinket inside, and the person who gets the piece of cake with the trinket has a crown.
18cm (serves 4/5)
20cm (serves 6/8)
24cm (serves 10/12)
Galette des Rois Traditional (Frangipane)
Galette des Rois Gianduja
Galette des Rois Pommes (Apple)